Fourth crowned portrait of HM Queen Elizabeth II facing right, wearing the Girls of Great Britain and Ireland tiara, small coat of arms of Guernsey at left.

The Girls of Great Britain and Ireland tiara was a wedding present in 1947 from her grandmother, Queen Mary, who received it as a gift from the Girls of Great Britain and Ireland in 1893 on the occasion of her marriage to the Duke of York, later George V. Made by E. Wolfe & Co., it was purchased from Garrard & Co. by a committee organised by Lady Eve Greville. In 1914, Mary adapted the tiara to take 13 diamonds in place of the large oriental pearls surmounting the tiara. At first, Elizabeth wore the tiara without its base and pearls but the base was reattached in 1969. The Girls of Great Britain and Ireland Tiara is one of Elizabeth's most recognisable pieces of jewellery due to its widespread use on British banknotes and coinage.

Engraver: Ian Rank-Broadley

Depicts edible crab.

Cancer pagurus, commonly known as the edible crab or brown crab, is a species of crab found in the North Sea, North Atlantic Ocean, and perhaps the Mediterranean Sea. It is a robust crab of a reddish-brown colour, having an oval carapace with a characteristic "pie crust" edge and black tips to the claws. A mature adult may have a carapace width up to 25 cm (10 in) and weigh up to 3 kg (6.6 lb). It is the subject of the largest crab fishery in Western Europe, centred on the coasts of the British Isles, with more than 60,000 tonnes caught annually.

Engraver: Robert Elderton